Hari-hari kerajinan saya

These 2-3 days, I'm in domestic-goddess mode, konon. A bit rajin at home here and there. I cook, and if I'm cooking, I consider myself as rajin :).

I tried Salad Terung Grill, recipe taken from Blogresipi. Sedap and most importantly, senang.
Owh, and cubaan mendiet juga.

Here goes the recipe (version yang dah di tambah tokok from blogresipi) :

Bahan-bahan / Ingredients
1 biji terung / eggplant / 1 brinjal
1 biji bawang besar / 1 onion
3 ulas bawang putih / 3 garlic
2 batang cili padi / 2 bird's eye chillies
sedikit cili merah / red chillies
daun ketumbar / coriander leaves
2 sudu sos ikan / 2 spoon of fish sauce
2 sudu air limau / 3 spoon of lime juice
sedikit udang kering / dried shrimp

1. Grill the eggplant, or u could just celur it for a while. Cut it into half or any way u like.
2. Cook the dried shrimp on pan, without oil, sehingga masak sikit.
3. Chopped all other ingredients (yang boleh dichop lah), finely.
4. Mix the chopped items & dried shrimp with fish sauce and lime juice.
5. Add in sugar and salt to taste.
6. Sprinkle the mixture on top of your eggplant.

Ready! Trylah.